Code |
Course Name |
Language |
Type |
BIO 302E |
Fundamentals of Biotechnology |
English |
Elective |
Local Credits |
ECTS |
Theoretical |
Tutorial |
Laboratory |
3 |
5 |
3 |
0 |
0 |
Course Prerequisites and Class Restriction |
Prerequisites |
None |
Class Restriction |
None |
Course Description |
Introduction to Biotechnology; Microbial growth; Measurements & Kinetics in Batch Cultures; Fermentation systems; Bioreactors; Scale-up; Recombinant DNA Technology; Utilization of genetically modified microorganisms; Enzyme Technology; Medical, Agricultural, Food & Environmental Biotechnology |
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