Course Information

Course Code:
Course Number:
Code Course Name Language Type
GID 415 Cold Preservation Technology Turkish Elective
Local Credits ECTS Theoretical Tutorial Laboratory
3 4 3 0 0
Course Prerequisites and Class Restriction
Prerequisites None
Class Restriction None
Course Description
Basic concepts of refrigeration, and its importance; restrictions related to current environmental phenomena like ozone layer and greenhouse effect; cold preservation of foodstuffs; refrigeration cycles; cold stores; modified atmosphere packaging and controlled atmosphere storage; freezing; energy conservation in cold stores; product based applications; process control equipments in refrigeration systems.

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