Food Engineering Course Plan

Student's Catalog Term: Between 2000-2001 Fall and 2002-2003 Fall Semester
8th Semester Elective Courses


Course CodeCourse TitleCreditTheoreticalTutorialLab.
GID 416EShelf Life of Foods3300
GID 418EBiochemical Changes During Food Processing3300
GID 438The Protection of Geographical Indicutions&Tradional Speciality Guaranteed in the Europcan Union Law3300

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