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Chemistry Course Plan
Student's Catalog Term: After 2021-2022 Fall Semester
8th Semester Elective Courses
Course Code | Course Title | Credit | Theoretical | Tutorial | Lab. | ECTS |
KIM 210 | Introduction to Polymer Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 210E | Introduction to Polymer Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 314 | Textile Dyes | 3 | 3 | 0 | 0 | 4 |
KIM 315E | The Chemistry of Elements | 3 | 3 | 0 | 0 | 4 |
KIM 316 | Fuel Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 318 | Colloid Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 318E | Colloid Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 319E | Cosmetic Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 320 | Introduction to Organometallic Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 320E | Introduction to Organometallic Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 323E | Natural Products Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 324 | Forensic Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 325E | Introduction to Bioinorganic Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 328 | Biochemistry II | 3 | 3 | 0 | 0 | 4 |
KIM 328E | Biochemistry II | 3 | 3 | 0 | 0 | 4 |
KIM 413 | Pharmaceutical Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 414 | Food Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 414E | Food Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 415 | Surfactans | 3 | 3 | 0 | 0 | 4 |
KIM 416 | Organic Petrochemistry | 3 | 3 | 0 | 0 | 4 |
KIM 418 | Physical Chemistry of Polymers | 3 | 3 | 0 | 0 | 4 |
KIM 425 | Water Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 427 | Ceramic Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 427E | Ceramic Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 429 | Green Chemistry | 3 | 3 | 0 | 0 | 4 |
KIM 435 | Environmental Chemistry I | 3 | 3 | 0 | 0 | 4 |
KIM 436 | Environmental Chemistry II | 3 | 3 | 0 | 0 | 4 |
KIM 437E | NMR Spectroscopy; An Introduction | 3 | 3 | 0 | 0 | 5 |
KIM 450 | Electrochemistry | 3 | 3 | 0 | 0 | 4 |
KIM 454E | Intr. to Computational Chem. | 3 | 3 | 0 | 0 | 4 |
MYZ 311E | Artificial Intelligence and Machine Learning in Chemistry | 3 | 3 | 0 | 0 | 6 |